An end of year celebration package with the full treatment: entrée style grazing, feast mains, and dessert.
Entrées
Thinly sliced apple and cucumber with lemon oil and fresh herbs
Charred seasonal greens with soft goat's curd and toasted seeds
Peppery rocket and shaved fennel with citrus dressing
Mains
Golden buttermilk fried chicken with a crisp seasoned crumb
Slow cooked lamb shoulder with garlic, rosemary, and rich pan jus
Slow cooked black beans with smoky spices and fresh coriander
Sides
Chargrilled corn and seasonal vegetables with butter and herbs
Oven roasted potatoes with garlic, rosemary, and sea salt
Fresh baked sourdough served with cultured butter
Crisp raw seasonal vegetables with a house dip
Fresh watermelon with ricotta, mint, and balsamic
Desserts
Chocolate yoghurt, hazelnut granola, banana, cocoa nibs
Graham crumb, lime cheesecake, candied lime zest
Cocoa biscuit base, cinnamon chilli cheesecake, dark chocolate ganache
Additional Inclusions / Notes
Are you ready to get started?
Explore our current offerings and organise a booking